tag:blogger.com,1999:blog-4908468292538546902.post3448321739540321601..comments2023-10-05T02:32:21.937-07:00Comments on Vegan Mecca Love: My first sushi!Chelseahttp://www.blogger.com/profile/16823654822842230371noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-4908468292538546902.post-62332836399026428012009-04-30T19:05:00.000-07:002009-04-30T19:05:00.000-07:00Like what megagem said, leave an inch border all a...Like what megagem said, leave an inch border all around for the rice and spread it super thinly over the entire seaweed paper, and that's how you get the veggies in the middle. YUM! Adding a touch of sesame oil or seeds adds nice bouquet.jnguyễnhttps://www.blogger.com/profile/09479079553134597550noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-25828406267001930742009-04-24T18:47:00.000-07:002009-04-24T18:47:00.000-07:00Thanks for the tip, MegaGem!Thanks for the tip, MegaGem!Chelseahttps://www.blogger.com/profile/16823654822842230371noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-62010647988462593812009-04-23T17:14:00.000-07:002009-04-23T17:14:00.000-07:00Hey, I'm always browsing tons of vegan sites and f...Hey, I'm always browsing tons of vegan sites and found yours and decided since your blog has been so helpful to offer a tip! When you do the rolls, spread the rice further down to about an inch from the edge furthest from your body/the top where you start to roll it and make it pretty thin/short. Then line up the veggies about a third of the way from the top/side closest to your body. Then when you roll it they'll be more or less in the middle! The trick is making sure you don't have too much rice/filling otherwise it won't roll all the way but in that case you can always unroll it and take some out. :)nortagemdarhttps://www.blogger.com/profile/06274565731001661344noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-81761794447901259312009-04-12T13:53:00.000-07:002009-04-12T13:53:00.000-07:00PS I LOVE THE BOOZY COCKTAIL GOODNESS :)PS I LOVE THE BOOZY COCKTAIL GOODNESS :)VeganViewhttps://www.blogger.com/profile/09850170780615200868noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-35709609675192977082009-04-12T13:52:00.000-07:002009-04-12T13:52:00.000-07:00Mmmmm that looks so good! I am highly impressed wi...Mmmmm that looks so good! I am highly impressed with your sushi making skills. Tofutti cream cheese, I never would have thought to use in sushi but what a great idea!VeganViewhttps://www.blogger.com/profile/09850170780615200868noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-35444551091867510162009-04-10T12:42:00.000-07:002009-04-10T12:42:00.000-07:00Man - that looks gooooood!Man - that looks gooooood!Heather Zhttps://www.blogger.com/profile/04001042961949043635noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-72887561231709522572009-04-08T19:47:00.000-07:002009-04-08T19:47:00.000-07:00You nailed that sushi! Both yours and Jesse's look...You nailed that sushi! Both yours and Jesse's look perfect!<BR/><BR/>Thanks for all the pointers, they will definitely come in handy whenever I get the courage to make my own sushi!River (Wing-It Vegan)https://www.blogger.com/profile/05773445210834057927noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-58195725002283429582009-04-07T15:42:00.000-07:002009-04-07T15:42:00.000-07:00Making sushi is super fun and your rolls look fant...Making sushi is super fun and your rolls look fantastic!xhttps://www.blogger.com/profile/16888982130221268208noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-38927437548692252932009-04-07T13:11:00.000-07:002009-04-07T13:11:00.000-07:00Those look great for your first roll! I've made it...Those look great for your first roll! I've made it a handful of times and it's always ugly as shit. Love the cream cheese suggestion! <BR/><BR/>My fave roll is the Spicy Tempeh Roll on the PPK!Biancahttps://www.blogger.com/profile/11545245728462853370noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-10827356325706885182009-04-07T06:59:00.000-07:002009-04-07T06:59:00.000-07:00that looks great! i'm going to have a sushi rollin...that looks great! i'm going to have a sushi rolling party soon. <BR/>i'll remember the tofutti!Jenhttps://www.blogger.com/profile/13345841269946798281noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-48854979965184386812009-04-07T06:40:00.000-07:002009-04-07T06:40:00.000-07:00You did a great job with that sushi! I really like...You did a great job with that sushi! I really like the idea of tofutti in them. Thanks!Tamihttps://www.blogger.com/profile/07308956967318305639noreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-52898119924293893702009-04-07T04:58:00.000-07:002009-04-07T04:58:00.000-07:00I've never tried or made my own sushi but now I wa...I've never tried or made my own sushi but now I want to! What a great job Chelsea!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4908468292538546902.post-51487966506067854572009-04-06T20:30:00.000-07:002009-04-06T20:30:00.000-07:00oh wow! i think ALL the sushis look great, Chelsea...oh wow! i think ALL the sushis look great, Chelsea! mmmmmmmmmm! i especially love the roll with the tofutti! we love to make sushi rolls with cucumber & tofutti cream cheese in it - now i'm gonna have to try a roll with avocado 'n tofutti! mmmmmmmmmmmmm! (i'm with you on the tubed wasabi - it's just weird - the powdered stuff is just as awesome, indeed!)<BR/><BR/>p.s. - coffee liquor + vodka + chocolate almond milk sounds like heaven! hooray!jessyhttps://www.blogger.com/profile/01239751125232117374noreply@blogger.com