I saw this fun survey on VeganShizzle, and couldn't help but take it myself! I added a question to the bottom, and you should do the same!
1. Favorite non-dairy milk?
Hazelnut! Chocolate almond is a close second!
2. What are the top 3 dishes/recipes you are planning to cook?
A good soup now that the weather is cooling down, an apple/pear crisp or cobbler, and whatever is next to test for Vegan Crunk!
3. Topping of choice for popcorn?
Popcorn is gross!
4. Most disastrous recipe/meal failure?
Every pancake I ever made until I tried Isa's basic recipe in VWAV.
5. Favorite pickled item?
Hot peppers!
6. How do you organize your recipes?
I stick loose recipes under the spoon and fork sorter thingy in a kitchen drawer. There are so many I can barely open the drawer... maybe I should organize that someday! Put 'em in a binder or something.
7. Compost, trash, or garbage disposal?
I live on the 3rd floor of a 100 year old apartment building with no outdoor space or modern things like a garbage disposal, so trash by default.
8. If you were stranded on an island and could only bring 3 foods...what would they be (don't worry about how you'll cook them)?
guacamole, dark chocolate, and mussaman curry!
9. Fondest food memory from your childhood?
A few doors down lived Besta and Papa, the sweetest old couple in the whole world. Their grandkids were my age and visited often, so I spent a lot of time at their house. When I spent the night, Besta would make us Norwegian pancakes in the morning :) RIP Besta and Papa!
10. Favorite vegan ice cream?
I really like the Tempt Hemp stuff, in whatever chocolate flavor, as well as Coconut Bliss. My teeth are very sensitive to cold, so I don't eat icecream very much.
11. Most loved kitchen appliance?
Japanese rice cooker that Phanny gave me!
12. Spice/herb you would die without?
Cilantro
13. Cookbook you have owned for the longest time?
The Higher Taste, a Hare Krishna gave it to me when I was a teenager.
14. Favorite flavor of jam/jelly?
Strawberry freezer jam! Nothing compares to its deliciousness!
15. Favorite vegan recipe to serve to an omni friend?
Desserts seem to be the way to go, so brownies, cupcakes, cookies.
16. Seitan, tofu, or tempeh?
Tofu!
17. Favorite meal to cook (or time of day to cook)?
Breakfast because then it's the weekend!
18. What is sitting on top of your refrigerator?
Jar of walnuts, jar of brown rice, jar of lentils, jar of quinoa, VWAV, french press, coffee bean grinder, Tapatio, red wine vinegar, sesame oil, soy sauce (we have very little storage space in our kitchen!).
1. Favorite non-dairy milk?
Hazelnut! Chocolate almond is a close second!
2. What are the top 3 dishes/recipes you are planning to cook?
A good soup now that the weather is cooling down, an apple/pear crisp or cobbler, and whatever is next to test for Vegan Crunk!
3. Topping of choice for popcorn?
Popcorn is gross!
4. Most disastrous recipe/meal failure?
Every pancake I ever made until I tried Isa's basic recipe in VWAV.
5. Favorite pickled item?
Hot peppers!
6. How do you organize your recipes?
I stick loose recipes under the spoon and fork sorter thingy in a kitchen drawer. There are so many I can barely open the drawer... maybe I should organize that someday! Put 'em in a binder or something.
7. Compost, trash, or garbage disposal?
I live on the 3rd floor of a 100 year old apartment building with no outdoor space or modern things like a garbage disposal, so trash by default.
8. If you were stranded on an island and could only bring 3 foods...what would they be (don't worry about how you'll cook them)?
guacamole, dark chocolate, and mussaman curry!
9. Fondest food memory from your childhood?
A few doors down lived Besta and Papa, the sweetest old couple in the whole world. Their grandkids were my age and visited often, so I spent a lot of time at their house. When I spent the night, Besta would make us Norwegian pancakes in the morning :) RIP Besta and Papa!
10. Favorite vegan ice cream?
I really like the Tempt Hemp stuff, in whatever chocolate flavor, as well as Coconut Bliss. My teeth are very sensitive to cold, so I don't eat icecream very much.
11. Most loved kitchen appliance?
Japanese rice cooker that Phanny gave me!
12. Spice/herb you would die without?
Cilantro
13. Cookbook you have owned for the longest time?
The Higher Taste, a Hare Krishna gave it to me when I was a teenager.
14. Favorite flavor of jam/jelly?
Strawberry freezer jam! Nothing compares to its deliciousness!
15. Favorite vegan recipe to serve to an omni friend?
Desserts seem to be the way to go, so brownies, cupcakes, cookies.
16. Seitan, tofu, or tempeh?
Tofu!
17. Favorite meal to cook (or time of day to cook)?
Breakfast because then it's the weekend!
18. What is sitting on top of your refrigerator?
Jar of walnuts, jar of brown rice, jar of lentils, jar of quinoa, VWAV, french press, coffee bean grinder, Tapatio, red wine vinegar, sesame oil, soy sauce (we have very little storage space in our kitchen!).
19. Name 3 items in your freezer without looking.
Corn, black bean Gardenburgers, blueberries.
20. What's on your grocery list?
We don't have a car, so I do frequent visits to many grocery stores. Tortilla chips, bagels, veggies, almond milk, nooch, tofu, and I need to get over to Food Fight and try some Daiya cheese!
21. Favorite grocery store?
Trader Joe's. I love a good deal!
22. Name a recipe you'd love to veganize, but haven't yet.
This is not really my area...
23. Food blog you read the most (besides Isa's because I know you check it everyday). Vegan Crunk probably! Though I have about 30 that I read regularly.
24. Favorite vegan candy/chocolate?
Vegan truffles from Missionary Chocolates.
25. Most extravagant food item purchased lately?
Does a $20 bottle of Rose marked down to $9 count? I'm really a penny pincher, so I can't think of anything else!
26. Ingredients you are scared to work with?
Yeast! It's weird!
27. Favorite food cart?
I love Saigon Kitchen at PSU and eat there at least once a week, but Asaasse Ital is a new favorite as well.
28. Top 3 favorite cuisines!
Thai, Mexican, Lebanese.
28. Top 3 favorite cuisines!
Thai, Mexican, Lebanese.
Have a great weekend!!! xoxo Chelsea
3 comments:
what a super fun survey - i may have to take this one, too! thanks, Chelsea!
i've never had hazelnut milk - now i want to get some. mmmmmmmmm! i think i'd be bring avocado to that island too, and i've gotta look in to freezer jam - so cool!
Hazelnut milk sounds totally yum so does chocolate almond.
VwaV Pancakes are ace aren't they. Fortunately for me that recipe was the first one I tried and I've stuck with it ever since - they are perfect every time.
Such a fun survey - I love reading these things.
:)
Mmmm coconut bliss ice cream is amazing. I've yet to try the Tempt stuff, though I think really hard about buying every time I see it.
Speaking of ice cream, I've got a pint o' Coconut Bliss Chocolate hazelnut fudge waiting for me in the freezer! Hurrah! :) Happy MoFo!
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